Champignons mushrooms (Agaricus Bisporus), sunflower oil, porcini mushrooms (Boletus Edulis) 10%, black summer truffles (Tuber Aestivum Vitt.) 8%, salt, pepper, aroma, garlic, parsley.
Our TRUFFLE PATE is a chunky blend of summer truffles, porcini mushrooms and other natural spicy that creates a flavorful blend for any palate. The taste is very natural and fresh.
Ideal for bruschetta, appetizers, pasta, risotto, meat, fish, cheese and to blend into any of your favorite pasta sauces.